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Marsala Superiore Secco
SS1516

Place of ageing

Marsala Superiore Secco, the result of a gypsy vision of ageing, reflecting the multifaceted faces of the Florio Wine Cellars. Five years spent on a pilgrimage through the aisles of the Baglio, in vats and barrels of different sizes.

Organoleptic properties

A Marsala Superiore Secco, the result of five years spent on a pilgrimage through the aisles of the Florio Wine Cellars, in vats and barrels of different sizes. An amber-coloured Marsala, clear and defined on the palate, with predominant and distinct hints of crusty bread, elegant aromas and light sensations of acacia honey and vanilla. Perfect for aperitifs or throughout a meal, paired with raw prawns, vegetable pies or risottos.

Ideas for pairings

Aperitif

Soft, fresh and not overly seasoned salami, oysters, and bruschetta with soft cheeses and vegetables.

With seafood

Raw prawns seasoned with oil and lime, fish soup, fish rolls, pasta with mussels and clams, spaghetti with squid ink, fish couscous, seafood salad.

With cheeses

Medium-aged or soft cheeses.

With meat and vegetables

‘Pane cunzato’ (traditional Sicilian sandwich) or veal fillet.

Vegetarian

Vegetable pies, saffron risotto or vegetable risotto.

Meditation wine

On your own or with anyone you want.

Aperitif

With seafood

Soft, fresh and not overly seasoned salami, oysters, and bruschetta with soft cheeses and vegetables.

Raw prawns seasoned with oil and lime, fish soup, fish rolls, pasta with mussels and clams, spaghetti with squid ink, fish couscous, seafood salad.

With cheeses

With meat and vegetables

Medium-aged or soft cheeses.

‘Pane cunzato’ (traditional Sicilian sandwich) or veal fillet.

Vegetarian

Meditation wine

Vegetable pies, saffron risotto or vegetable risotto.

On your own or with anyone you want.

Aperitif

With seafood

With cheeses

Soft, fresh and not overly seasoned salami, oysters, and bruschetta with soft cheeses and vegetables.

Raw prawns seasoned with oil and lime, fish soup, fish rolls, pasta with mussels and clams, spaghetti with squid ink, fish couscous, seafood salad.

Medium-aged or soft cheeses.

With meat and vegetables

Vegetarian

Meditation wine

‘Pane cunzato’ (traditional Sicilian sandwich) or veal fillet.

Vegetable pies, saffron risotto or vegetable risotto.

On your own or with anyone you want.

Storage Tips

Marsala Florio bottles historically use the classic “bar top” cap, it is therefore recommended to store the bottles in a vertical position.

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