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Marsala Vergine Riserva
VR0308 - 301

Place of ageing

Aged in a small oak cask for 13 years, this Marsala Vergine is produced at Cantina Garibaldi, 108 metres from the sea.

Organoleptic properties

A Marsala Vergine aged in a small oak cask for 13 years, 108 metres below ground in the Cantina Garibaldi. Offspring of an environment dense with salty humidity, it expresses itself with a ‘marine’ sensorial character, thrilling the palate with sensations of persistent flavour. Perfect for aperitifs or throughout a meal, paired with oysters, almonds or mature cheeses.

Ideas for pairings

Aperitif

Cured meats, peanuts, oysters, mature cheeses, fried fish, and bruschetta with soft burrata cheese and anchovies.

With seafood

Oysters, fish crudités, fried fish, bruschetta with cherry tomatoes and anchovies, bruschetta with soft burrata cheese and anchovies, linguine pasta with sea urchins.

With cheeses

Mature cheeses such as Parmigiano or Pecorino.

With meat and vegetables

Beef tartare.

Vegetarian

Aubergine parmigiana and hummus.

Meditation wine

On your own or with anyone you want.

Aperitif

With seafood

Cured meats, peanuts, oysters, mature cheeses, fried fish, and bruschetta with soft burrata cheese and anchovies.

Oysters, fish crudités, fried fish, bruschetta with cherry tomatoes and anchovies, bruschetta with soft burrata cheese and anchovies, linguine pasta with sea urchins.

With cheeses

With meat and vegetables

Mature cheeses such as Parmigiano or Pecorino.

Beef tartare.

Vegetarian

Meditation wine

Aubergine parmigiana and hummus.

On your own or with anyone you want.

Aperitif

With seafood

With cheeses

Cured meats, peanuts, oysters, mature cheeses, fried fish, and bruschetta with soft burrata cheese and anchovies.

Oysters, fish crudités, fried fish, bruschetta with cherry tomatoes and anchovies, bruschetta with soft burrata cheese and anchovies, linguine pasta with sea urchins.

Mature cheeses such as Parmigiano or Pecorino.

With meat and vegetables

Vegetarian

Meditation wine

Beef tartare.

Aubergine parmigiana and hummus.

On your own or with anyone you want.

Storage Tips

Marsala Florio bottles historically use the classic “bar top” cap, it is therefore recommended to store the bottles in a vertical position.

Prizes

93 | Falstaff Sizilien Trophy 2022

Cinque Grappoli | Guida Bibenda 2023

99/100 | Corriere della Sera – Vini e Vignaioli d’Italia